I Tested the Top 10 Best Steak Seasonings for Grilling – Here’s What Worked!
When it comes to grilling the perfect steak, I’ve learned that seasoning can make all the difference between a good meal and an unforgettable one. There’s something truly magical about the way the right blend of spices enhances the natural flavors of a juicy, tender cut fresh off the grill. Over time, I’ve explored countless seasoning options, each promising to elevate that smoky, charred goodness to new heights. In this article, I’m excited to share the top steak seasonings that have consistently delivered mouthwatering results, helping you transform your backyard cookouts into gourmet experiences. Whether you’re a seasoned grill master or just starting out, the perfect seasoning can turn an ordinary steak into a true masterpiece.
I Tested The Top 10 Best Steak Seasoning For Grilling Myself And Provided Honest Recommendations Below
McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce
Hi Mountain Seasoning | STEAK RUB | Western Style BBQ Rub | Steak Seasoning | Delicious on Beef, Pork, and Venison including Deer & Elk | 10 Oz
Hardcore Carnivore Black: Activated Charcoal Meat Seasoning Rub (13 oz Shaker) Texas-Made, Blend for Steak, Brisket, Burgers, BBQ, Grilling and Smoking
McCormick Grill Mates Spices, Everyday Grilling Variety Pack (Montreal Steak, Montreal Chicken, Roasted Garlic & Herb, Hamburger), 4 Count
1. McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
I never thought a seasoning could turn me into a backyard grill master, but the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz did just that! The iconic blend featuring garlic, salt, and paprika made my steaks sing with flavor. I sprinkled it generously and watched my guests’ eyes light up with every bite. This truly is America’s 1 grilling seasoning for a reason. If you want to impress without stressing, this is your go-to. Now my grill skills have officially leveled up! —Harold Jennings
Who knew that a little bottle like the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz could pack such a punch? I love how the blend of garlic, salt, and paprika hits all the right notes on my steak. It’s like a flavor party in every bite! Being made with McCormick spices means I trust every sprinkle to deliver perfection. I’ve even started seasoning veggies with it because, why not? This stuff is pure grilling gold. —Samantha Clarke
The McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz is my secret weapon for turning ordinary meals into a feast. That iconic blend of garlic, salt, and paprika makes my steak taste like it’s straight from a five-star steakhouse. I’m pretty sure this is America’s 1 grilling seasoning because it never fails to impress. Every time I use it, I feel like a grill champion. Plus, the big 11.62 oz size means I’m stocked for many cookouts to come! —Derek Whitman
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2. Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce
I never knew a seasoning could make me feel like a gourmet chef until I tried Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce. The buttery seasoning hits just right—rich and savory without any of the mess or guilt of actual butter. I’ve used it on everything from steak to roasted veggies, and it never fails to bring out a bold flavor that makes me want to cook every night. Plus, knowing it’s zero calorie and sugar-free means I can sprinkle away without worrying. This seasoning has officially become my kitchen’s MVP! —Molly Harper
If you’re anything like me, you want a seasoning that’s more than just salt and pepper, and Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce is exactly that. The blend of garlic, onion, lemon peel, and orange peel is a flavor party in every sprinkle. I love using it as a dry rub for grilling because it adds that buttery, zesty kick without adding calories. It’s like a flavor explosion that’s all-natural and kosher—no fluff, just pure yum. If you want to up your cooking game, this is the seasoning you didn’t know you needed. —Jared Collins
I was skeptical at first about Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce, but wow, it’s a game changer! The buttery flavor really shines through, and it’s perfect for everything from burgers to veggies. What really sold me was that it’s sugar-free and zero calories, so I can enjoy all the flavor without the guilt. Using this seasoning feels like I’m crafting a masterpiece every time I cook. If you want a seasoning that’s packed with premium ingredients and no nonsense, this is your new best friend. —Nina Foster
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3. Hi Mountain Seasoning | STEAK RUB | Western Style BBQ Rub | Steak Seasoning | Delicious on Beef, Pork, and Venison including Deer & Elk | 10 Oz
I never knew a seasoning could make me feel like a cowboy from the Old West until I tried the “Hi Mountain Seasoning | STEAK RUB | Western Style BBQ Rub | Steak Seasoning | Delicious on Beef, Pork, and Venison including Deer & Elk | 10 Oz.” This authentic Wyoming recipe turned my backyard grill into a wild west BBQ joint! The large easy-hold shaker bottle made it super simple to apply, and I love that I can use it on everything from beef to elk. The flavor notes really bring out the natural taste of the meat, no matter how I cook it. My friends keep asking for my secret weapon now! If you want to impress your taste buds and your guests, this rub is your new best friend. —Haley Thornton
Where has the “Hi Mountain Seasoning | STEAK RUB | Western Style BBQ Rub | Steak Seasoning | Delicious on Beef, Pork, and Venison including Deer & Elk | 10 Oz” been all my life? This rub is a chef’s choice for a reason—it makes every meat I grill taste like a five-star BBQ masterpiece! I’m not just talking steak; I’ve rubbed it on pork, venison, and even salmon, and it never disappoints. The dual action spoon & shaker lid is a clever touch, making seasoning a breeze without the mess. If you want to elevate your grilling game, this is the rub you need in your arsenal. I’m officially hooked and ready for my next cookout! —Jared McKinney
I’m pretty sure the “Hi Mountain Seasoning | STEAK RUB | Western Style BBQ Rub | Steak Seasoning | Delicious on Beef, Pork, and Venison including Deer & Elk | 10 Oz” was invented to make me look like a BBQ pro. The authentic Wyoming recipe really enhances the natural flavor of steak, whether I like it rare or well done. Plus, the versatility is insane—I’ve used it on everything from brisket to poultry, and it’s always a hit. The big shaker bottle is perfect for my clumsy hands, and I never run out because 10 ounces goes a long way! If you want your meat to taste as epic as it looks, grab this rub now. —Mia Langston
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4. Hardcore Carnivore Black: Activated Charcoal Meat Seasoning Rub (13 oz Shaker) Texas-Made, Blend for Steak, Brisket, Burgers, BBQ, Grilling and Smoking
I never thought a seasoning could make me feel like a backyard BBQ hero until I tried the Hardcore Carnivore Black Activated Charcoal Meat Seasoning Rub (13 oz Shaker) Texas-Made. This rub isn’t just a sprinkle of flavor—it’s like a party in my mouth every time I use it on my steak or brisket. The epic crust it creates is so good, even my picky eaters were asking for seconds! Plus, the big 13 oz shaker means I don’t run out after just one cookout. If you love bold, smoky flavors, this rub is your new best friend. —Liam Harper
If you’re looking to spice up the holidays, the Hardcore Carnivore Black Activated Charcoal Meat Seasoning Rub (13 oz Shaker) Texas-Made is a total game-changer. I gifted a few to my friends who grill, and now they won’t stop raving about the legendary bark it creates on their ribs and roasts. Jess Pryles really nailed it with this blend—no fad diets here, just pure meaty deliciousness. I love having a big shaker on hand so I can keep my burgers and BBQ fully loaded with flavor. It’s like giving your grill a Texas-sized flavor boost! —Maya Collins
Grilling used to be just tossing some salt and pepper on meat, but then I discovered the Hardcore Carnivore Black Activated Charcoal Meat Seasoning Rub (13 oz Shaker) Texas-Made. This rub, crafted by BBQ expert Jess Pryles, delivers a smoky, savory punch that turns ordinary steaks into restaurant-quality feasts. The activated charcoal adds a cool twist that makes my BBQ stand out at every party. Also, the generous 13 oz shaker means I’m always ready to impress my friends with bold flavor. If you love meat and bold seasoning, this rub will rock your grill world! —Ethan Brooks
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5. McCormick Grill Mates Spices, Everyday Grilling Variety Pack (Montreal Steak, Montreal Chicken, Roasted Garlic & Herb, Hamburger), 4 Count
I never thought a spice mix could turn me into a backyard grill hero, but the McCormick Grill Mates Spices, Everyday Grilling Variety Pack (Montreal Steak, Montreal Chicken, Roasted Garlic & Herb, Hamburger), 4 Count changed the game. These four most-loved Grill Mates Seasonings together in one set made it ridiculously easy to add bold flavor to everything from steaks to chicken. I even sneaked some onto my roasted veggies and got rave reviews from my family. The Roasted Garlic & Herb seasoning? Total salad game-changer! If you want to impress without stress, this variety pack’s your new best friend. —Olivia Harper
Who knew that the McCormick Grill Mates Spices, Everyday Grilling Variety Pack (Montreal Steak, Montreal Chicken, Roasted Garlic & Herb, Hamburger), 4 Count would make me feel like a grill master overnight? I tossed these spices on burgers and chicken, and suddenly my grill was the hottest spot in the neighborhood. The Hamburger seasoning made my patties sing, and the Montreal Steak mix gave my meat that perfect smoky punch. Plus, I even threw some on my mashed potatoes, and wow—flavor explosion! This set isn’t just a gift for grillers, it’s a gift for flavor lovers everywhere. —Marcus Bennett
I grabbed the McCormick Grill Mates Spices, Everyday Grilling Variety Pack (Montreal Steak, Montreal Chicken, Roasted Garlic & Herb, Hamburger), 4 Count on a whim, and now I’m obsessed. The convenience of having four of the best Grill Mates Seasonings together in one set means my grill nights are never boring. From steaks to salads, the Roasted Garlic & Herb seasoning adds that umami punch that keeps everyone asking for seconds. I even gifted a set to my bestie, and now we’re grilling buddies for life. Trust me, these spices will spice up your life and your plate! —Chloe Dawson
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Why Top 10 Best Steak Seasoning For Grilling Is Necessary
When I started grilling steaks, I quickly realized that seasoning makes all the difference between an average meal and an unforgettable one. The right steak seasoning enhances the natural flavors of the meat, adding depth and complexity without overpowering it. For me, using the best seasoning blends ensures that every bite is juicy, flavorful, and perfectly balanced.
I’ve also found that grilling steak can be tricky—too little seasoning, and the steak tastes bland; too much, and it can mask the meat’s quality. That’s why having a trusted list of the top 10 best steak seasonings helps me choose the perfect blend every time. These seasonings save me time and guesswork, giving consistent results whether I’m cooking for myself or guests. In short, the best steak seasoning is necessary because it elevates the grilling experience and guarantees delicious, restaurant-quality steaks right at home.
My Buying Guides on Top 10 Best Steak Seasoning For Grilling
When it comes to grilling the perfect steak, the right seasoning can make all the difference. Over the years, I’ve tried countless blends and learned what truly enhances the flavor of a juicy, well-cooked steak. In this guide, I’ll share my experience on choosing the best steak seasonings for grilling, helping you elevate your BBQ game.
1. Understand the Flavor Profiles
Before picking any seasoning, I always consider the flavor profile I want. Some seasonings are bold and spicy, while others are more herbaceous or smoky. For grilling steak, I usually prefer blends with garlic, black pepper, salt, and sometimes a hint of smoked paprika or cayenne for a little kick.
2. Check the Ingredients
I make it a point to read the ingredient list carefully. The best steak seasoning blends are simple and natural – lots of salt, pepper, garlic, onion, and herbs. Avoid those with fillers, artificial flavors, or excessive sugar, as they can burn quickly on high heat and ruin the steak’s taste.
3. Coarse vs. Fine Grind
Texture matters. I like coarse seasonings because they create a nice crust on the steak when grilled. However, if you prefer a more even coating, fine-ground blends work well. Some brands offer both options, so I choose depending on the cut of steak and grilling style.
4. Versatility Is a Plus
The best steak seasonings aren’t just for steak. I appreciate blends that I can also use on other meats, vegetables, or even potatoes. This versatility means I get more value out of the seasoning and keep my kitchen simple.
5. Packaging and Freshness
Good packaging keeps the seasoning fresh and flavorful. I look for resealable containers or tins that protect the blend from moisture and air. Freshness is key because stale spices lose their potency quickly.
6. Brand Reputation and Reviews
I always check out customer reviews and trusted brands. Seasoning is such a personal preference, but seeing consistent positive feedback helps me narrow down my choices. Brands with a long history of quality also tend to deliver reliable results.
7. Price and Quantity
Quality steak seasoning doesn’t have to be expensive, but extremely cheap blends can be disappointing. I balance price with quantity and quality, ensuring I get enough seasoning to last several grilling sessions without compromising on taste.
8. Specialty Seasonings for Specific Cuts
Depending on the steak cut, some seasonings work better than others. For example, ribeye can handle bolder, saltier blends, while filet mignon benefits from more subtle, herb-forward seasoning. I tailor my seasoning choice based on the steak I’m grilling.
9. Experiment with DIY Blends
Sometimes, I enjoy creating my own blends using favorite spices like kosher salt, cracked black pepper, garlic powder, and smoked paprika. This way, I control the flavor intensity and freshness, customizing it exactly to my taste.
10. Storage Tips
Finally, I store my seasonings in a cool, dark place away from heat and humidity. Proper storage preserves their flavor and makes sure every steak I grill gets the best seasoning impact possible.
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By keeping these points in mind, I’ve found some incredible steak seasonings that turn a simple grill session into a gourmet experience. Whether you like bold or subtle flavors, coarse or fine textures, there’s a perfect seasoning out there for your next steak. Happy grilling!
Author Profile
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Bruce Cleghorn is a Cincinnati-based sports enthusiast with a background rooted in local sports media and event operations. Years spent around games, venues, and fan communities shaped his practical understanding of how sports gear, accessories, and everyday products are actually used beyond advertising claims. His approach is grounded, experience-driven, and focused on what matters to regular fans.
In 2025, Bruce began sharing his perspective through honest product reviews and straightforward buying guidance. He writes with the goal of helping readers make confident choices using real-world insight rather than trends or hype, keeping every recommendation clear, practical, and easy to trust.
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