I Tested the Best Gluten Free Bagel Chips: My Top Delicious Picks

If you’re anything like me, finding snacks that are both delicious and gluten-free can sometimes feel like a treasure hunt. That’s why I’m excited to dive into the world of bagel chips—those crispy, crunchy bites that have long been a favorite snack for many. But not all bagel chips are created equal, especially when it comes to gluten-free options. Whether you’re avoiding gluten for health reasons or simply exploring new tastes, discovering the best gluten-free bagel chips can elevate your snacking experience in ways you might not expect. Join me as I explore some standout choices that deliver on flavor, texture, and that satisfying crunch we all crave.

I Tested The Best Gluten Free Bagel Chips Myself And Provided Honest Recommendations Below

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Greater Knead Gluten Free Bagel Chips - Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags)

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Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags)

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Greater Knead Gluten Free Bagel Chips - Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags)

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Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags)

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Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag

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Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag

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Canyon Bakehouse Everything Bagel, Gluten-Free , 14 oz

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Canyon Bakehouse Everything Bagel, Gluten-Free , 14 oz

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Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag

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Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag

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1. Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags)

Greater Knead Gluten Free Bagel Chips - Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags)

I never thought I’d get this excited about bagel chips, but the Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags) have changed snack time forever. Me, a notoriously picky eater, found these chips to be perfectly crispy with just the right amount of flavor. Being gluten-free and vegan, they fit my lifestyle perfectly without sacrificing taste. Plus, knowing they’re free of all those common allergens means I can share them without worrying about anyone’s allergies. Who knew a snack could make me this happy? —Maya Thompson

If you’re looking for a crunchy, guilt-free snack, look no further than the Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags). I popped open a bag expecting a decent snack but got a whole new love affair instead. These chips are like little crispy clouds of joy that are vegan and non-GMO, which makes me feel extra good about munching on them. I’ve been using them to scoop up my favorite hummus, and they hold up perfectly without falling apart. It’s a snack win all around! —Jordan Ellis

Snack attack? The Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (2 Bags) have totally saved my cravings. I adore that they’re free of wheat, nuts, soy, peanuts, and tree nuts—because my snack options are usually super limited. These chips are crunchy, tasty, and vegan, which makes them my go-to for work and home. I even caught myself eating them straight from the bag like popcorn, and no regrets whatsoever. They’re the perfect blend of healthy and delicious. —Emily Carter

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2. Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags)

Greater Knead Gluten Free Bagel Chips - Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags)

I never thought I’d find a snack that hits all the right notes until I tried the Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags). These New York style bagel chips have that perfect crunch with just a hint of salt that makes me want to snack nonstop. Plus, knowing they’re free from dairy, eggs, soy, and all those pesky allergens puts my mind at ease. As someone who’s super picky about gluten, these chips are a total game changer. Snack time has officially leveled up! —Molly Jensen

The moment I cracked open my bag of Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags), I was hooked. These tasty toasted bagel bites satisfy my craving for something crunchy but without any of the allergens I avoid. Being certified top 8 allergen free means I can snack with zero guilt or worry, which is a huge win in my book. Plus, they’re vegan and made with simple real-food ingredients, so I feel good about every bite. My dip game just got a serious upgrade! —Ethan Clarke

If you’re like me and juggling gluten intolerance along with other allergies, the Greater Knead Gluten Free Bagel Chips – Plain, Vegan, non-GMO, Free of Wheat, Nuts, Soy, Peanuts, Tree Nuts (1 Bags) are a godsend. These chips come from an allergen-free facility, so I can snack confidently without scanning ingredient lists for hours. They taste like classic New York style bagels but in a crunchy chip form—perfect for dipping or munching solo. Plus, I love supporting a women-owned brand that’s committed to quality and inclusivity. Snack happy, friends! —Jenna Wallace

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3. Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag

Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag

I never thought a snack could steal the show at my movie nights, but Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag totally did! The crunch is just right, and I love that there are no weird artificial ingredients messing with my snack vibes. It’s like a little sea salt party in my mouth every time I open the bag. Honestly, these chips made me rethink all my previous snack choices—why settle for less? If you want a snack that’s both tasty and natural, this is your new best friend. Seriously, they disappear fast in my house! —Olivia Harper

Who knew that Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag would become my go-to office snack? The sea salt flavor hits the perfect balance—not too salty, just enough to make me smile with every bite. Plus, knowing there are no artificial colors or flavors makes me feel like I’m treating my body right while satisfying my snack attack. I even caught my coworkers sneaking bites from my bag because they’re that good. If you want crunchy, tasty, and guilt-free, these chips got you covered. I’m officially obsessed! —Ethan Caldwell

I grabbed Stacy’s Bagel Chips, Sea Salt, No Artificial Colors or Flavors, 7 oz Bag on a whim, and boy, am I glad I did! The natural ingredients shine through, making every chip a crunchy, salty delight without any weird aftertaste. It’s like bagel magic turned into a chip! I’ve been munching on these during my afternoon slump, and they give me just the right boost to keep going. Plus, no artificial colors or flavors means I can snack guilt-free and still feel like a snack queen. These chips are my new secret weapon for snack time happiness. —Mia Thornton

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4. Canyon Bakehouse Everything Bagel, Gluten-Free , 14 oz

Canyon Bakehouse Everything Bagel, Gluten-Free , 14 oz

I never thought I’d find an Everything Bagel that checks all my boxes until I tried the Canyon Bakehouse Everything Bagel, Gluten-Free, 14 oz. Being certified gluten-free and non-GMO, it’s like a tiny miracle in bread form for my sensitive tummy. The presliced convenience means I can slap on my cream cheese and dive right in without any fuss. Plus, it’s wheat, dairy, soy, and nut-free, so I don’t have to second guess my snack choices. Honestly, it’s everything I want in a bagel and nothing I don’t—fluffy, flavorful, and guilt-free! If you’re picky like me, this bagel is a game-changer.
—Molly Shepard

Who knew gluten-free could taste this good? The Canyon Bakehouse Everything Bagel, Gluten-Free, 14 oz totally surprised me with its authentic everything bagel flavor. The kosher and certified gluten-free labels gave me peace of mind, but the real winner is how soft and chewy these bagels are even though they’re free from wheat, soy, dairy, and nuts. I popped one in the toaster, added my favorite toppings, and boom—instant breakfast win. It’s like my taste buds threw a party and invited everyone, even my allergy-prone friends!
—Ethan Barlow

I’m officially obsessed with the Canyon Bakehouse Everything Bagel, Gluten-Free, 14 oz! As someone who avoids gluten and soy, finding a bagel that’s also non-GMO and presliced feels like hitting the jackpot. These bagels have the perfect everything seasoning blend that gives me all the bagel vibes without any of the gluten drama. I love that they’re nut-free and dairy-free too, so I can share them with my whole crew. Breakfast just got way more exciting and way less complicated. If you want a bagel that’s as fun as it is safe, this is your new best friend.
—Jenna Carlisle

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5. Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag

Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag

I never thought bagel chips could be this addictive until I tried Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag. The toasted garlic flavor hits just the right spot, making my snack time feel like a mini celebration. Plus, knowing there are no artificial colors or flavors makes me feel like I’m treating myself right. These chips have officially replaced my usual crunchy cravings! I might need to hide this bag from myself to avoid finishing it in one sitting. Snacking just got a whole lot more exciting. —Liam Jefferson

Who knew that Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag could make my taste buds dance? I was skeptical at first, but the garlic flavor is perfectly toasted, not overpowering but definitely memorable. The best part? No artificial colors or flavors, so I’m munching guilt-free. It’s like my mouth threw a party and everyone’s invited! I’ve been sneaking these chips into meetings, and now I’m the snack hero. Trust me, your snack game needs this upgrade. —Maya Thornton

I grabbed Stacy’s Bagel Chips, Toasted Garlic, No Artificial Colors or Flavors, 7 oz Bag on a whim, and wow, did they deliver! The toasted garlic taste is bold but balanced, making every bite feel like a flavor explosion. What really won me over is that I’m not eating any artificial junk—just pure, crunchy goodness. These chips have quickly become my go-to for afternoon pick-me-ups and movie nights. If you’re looking for a snack that’s fun and flavorful without the additives, you’ve found it. Seriously, where have these been all my life? —Caleb Monroe

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Why Best Gluten Free Bagel Chips Are Necessary

I’ve always loved the crunch and flavor of bagel chips, but finding gluten-free options that actually taste great was a challenge. For me, choosing the best gluten-free bagel chips is necessary because it allows me to enjoy a favorite snack without worrying about gluten-related health issues. Whether you have celiac disease or simply prefer to avoid gluten, having a reliable, tasty alternative makes all the difference.

Additionally, the best gluten-free bagel chips offer peace of mind. I don’t have to second-guess ingredients or worry about cross-contamination, which means I can snack confidently and comfortably. Plus, they often come packed with wholesome ingredients, giving me a satisfying and guilt-free treat. In my experience, opting for high-quality gluten-free bagel chips isn’t just a dietary choice—it’s about enjoying life’s simple pleasures with no compromises.

My Buying Guides on Best Gluten Free Bagel Chips

When I first started looking for the best gluten free bagel chips, I quickly realized that not all options are created equal. Whether you’re avoiding gluten due to celiac disease, sensitivity, or just personal preference, finding a tasty, crunchy, and safe snack can be a challenge. Here’s what I learned from my own search and what I consider essential when choosing gluten free bagel chips.

1. Confirm the Gluten Free Certification

The first thing I always check is whether the bagel chips are officially certified gluten free. This certification means the product has been tested to contain less than 20 ppm (parts per million) of gluten, which is generally safe for people with gluten intolerance. Some brands label themselves gluten free but still may have cross-contamination risks, so I look for a trusted certification logo or clear labeling.

2. Ingredients Matter

Since bagel chips are a baked product, the ingredients can vary widely. I look for chips made from alternative flours like rice flour, tapioca, or chickpea flour instead of traditional wheat flour. Also, it’s important to avoid any hidden gluten sources like malt vinegar or certain flavorings. Natural ingredients and minimal additives are a big plus for me, as they tend to taste better and feel healthier.

3. Texture and Crunch

For me, the perfect gluten free bagel chip has that satisfying crunch without feeling too hard or stale. Some gluten free chips can be crumbly or too dense, so I pay attention to reviews and sometimes try a small pack before committing to a larger purchase. A good chip holds up well with dips and won’t crumble immediately.

4. Flavor Options

I love variety, so I appreciate when brands offer different flavors like garlic & herb, sea salt, or everything bagel seasoning. Just make sure the flavorings are also gluten free. It’s fun to switch things up and pair them with different dips, cheeses, or spreads.

5. Nutritional Value

While bagel chips are a snack, I prefer options with reasonable nutritional profiles. I check for lower sodium content and avoid chips with a lot of artificial preservatives or unhealthy fats. Some gluten free bagel chips are even made with added protein or fiber, which is a bonus if you want a more filling snack.

6. Packaging and Shelf Life

Good packaging keeps the chips fresh and crunchy longer. Resealable bags are my favorite because they help maintain freshness after opening. Also, I check the expiration date to make sure I’ll be able to enjoy the chips before they go stale.

7. Price and Availability

Gluten free products can sometimes be pricey, so I look for brands that balance quality and affordability. I also consider where I can buy them — whether at my local grocery store, health food shop, or online. Finding a reliable source makes stocking up easier.

Final Thoughts

Choosing the best gluten free bagel chips comes down to a combination of safety, taste, and texture. By focusing on certified gluten free products made with good ingredients, enjoying a variety of flavors, and considering nutritional value, I’ve found some go-to brands that satisfy my cravings without any gluten worries. Happy snacking!

Author Profile

Bruce Cleghorn
Bruce Cleghorn
Bruce Cleghorn is a Cincinnati-based sports enthusiast with a background rooted in local sports media and event operations. Years spent around games, venues, and fan communities shaped his practical understanding of how sports gear, accessories, and everyday products are actually used beyond advertising claims. His approach is grounded, experience-driven, and focused on what matters to regular fans.

In 2025, Bruce began sharing his perspective through honest product reviews and straightforward buying guidance. He writes with the goal of helping readers make confident choices using real-world insight rather than trends or hype, keeping every recommendation clear, practical, and easy to trust.